mike cameron Texan Entrepreneurs Announce Devils River Small-Batch Whiskey, Devils River A recent Gold medalist at the 2017 Denver International Spirits Competition, Devil's River Whiskey is officially the newest small-batch bourbon to be available in Texas. Devil's Milkshake The company's filing status is listed as In Existence and its File Number is 0803429066. 375 Park Avenue Spirits, a division of the Sazerac Company, will entered into a supply-and-distribution agreement with Devils River Whiskey. The chill filtration process towards the end of production ensures a mesmerizing 90-proof classic Texan bourbon. Jeff Cioletti / The Drinkable Globe. The company, which just started selling in the state in April, is taking a largely traditional approach with this whiskey, distilling its mash (high-rye, with 'dialed back corn') in copper pot stills, aging in #4 char . Cameron says he's been working on the project for more than two years and decided to open up a showroom to . Texas based Devils River Whiskey has announced plans to drastically increase their distribution. Brian Christensen / Artisan Spirit Magazine. Presenter: Mike Cameron Mission Restaurant Supply is a leading equipment and supply dealer for the foodservice industry. When I called Mike Cameron, the cofounder of Rebecca Creek, the CEO of Devils River Whiskey, and the president of the Texas Distilled Spirits Association—an industry trade group that represents . Alphonse Dotson, Dotson-Cervantes Wines; Mike Cameron, Devils River Whiskey; Dya Campos, HEB; Adam Wright, Kelsey Steufert, Texas Restaurant Association; Spindletap Brewery; Moderator Dewey Brackin, Brackin Schwartz & Associated Texas Ranger John Coffee Hays named this great waterway the 'Devils River' in 1840. Devils River Whikey's President and Chief Operating Officer Mike Cameron assembled a team to ensure successful . Chaparral Music & Heritage Veterans Celebration 2020 Devils River and 375 Park Avenue Spirits Forge Partnership to Accelerate Surge Across Whiskey Category please don't hesitate to contact me directly at Mike Cameron . Devils River Whiskey's rapid expansion plan may not sound so out of reach after hearing who is on the company's roster. Master Distiller, Mike Cameron from Devil's River will be guiding us. Distillers use a tool called a "barrel thief" to pull aging whiskey from a barrel to sample it. Kyle Swartz. Devil's River Whiskey is made in a distillery bearing the same name in Dallas, Texas. Devils River Whiskey, a premium whiskey company based in San Antonio, Texas, is committed to creating a whiskey that stands apart from competition because of its use of the purest water in Texas at the heart of the production process. Now, given that this distillery is younger then 4 years old and the whiskey is NAS and not labelled straight, my guess is that . mikec@devilsriverwhiskey.com. Virginia Distillers Association State Guild Virginia. With a new year welcomes new changes for Devils River Whiskey. "It's a feat we are most proud of." At present, the company produces its whiskeys in Dallas. Their 90-proof bourbon is crafted from the pure Devils River spring waters. Devil's River Whiskey. Co-Founder and Distiller of Devils River Whiskey Mike Cameron spoke on the new Devils River Coffee Bourbon Whiskey saying, "We believe coffee and whiskey are natural companions. "I first discovered Devils River—a place with rich Texan history—while I was in college, and the experience of fishing . -. Since its debut in 2017, Devils River Whiskey has collected a total of 40 medals from international spirits groups. Distilled Spirits Council of Vermont State Guild Vermont. The move is effective April 1, 2021. A couple months ago, an ongoing issue that kept rearing its head in a local group that had a State wide impact, led to a fantastic phone call with the head of Devil's River Whiskey, Mike Cameron. The single-barrel approach bestows each bottle with a distinct flavor and, combined with bottling at barrel proof, delivers flavorful and a unique experience, it adds. "We launched Devils River Bourbon Whiskey in Texas on April 1, 2017 and the response has been incredible. Born and aged for over two years in the Lone Star State, each barrel is crafted by Devils River Whiskey head distiller Mike Cameron. "We decided to take on the challenge of marrying these two beverages into one sinfully smooth whiskey. TDSA President . "This is an expression we have been working on for many years," … However, the pandemic delayed the move. In anticipation for the expected growth, the company Devils River Barrel Strength expresses flavors of oak, honey and caramel alongside a distinct peppery spice. San Antonio, TX - According to filings with the U.S. Securities and Exchange Commission, Devils River Distillery is raising $12,968,000.00 in new funding. Their 90-proof bourbon is crafted from the pure Devils River spring waters. James Durbin /Reporter-Telegram Show More Show Less 7 of 7 Devils River Whiskey is a new Texas spirit from San Antonio entrepreneur and Rebecca Creek Distillery co-founder Mike Cameron. Devil's River Bourbon, a brand who prides itself on being from Texas, was at the center of a controvers Mike Cameron, president and co-founder of Devils River Whiskey, said he wanted to be in the heart of the San Antonio tourism scene. Mike Cameron, President of the Texas Distilled Spirits Association and President/ Co-Founder of Devils River Whiskey, points towards the Craft Beverage Modernization Act (CBMA) as a catalyst to that growth."Enacted for the 2018 and 2019 calendar years, the federal government's passage of the CBMA provided tax relief for brewers, winemakers, and distillers. "We felt our close proximity to the Alamo would help our business thrive," Cameron said. Gareth Moore This month, Devils River Whiskey will expand distribution outside their home state of Texas. second. It seems like Devil's River Bourbon Whiskey is all about bringing that same care and quality you get in a craft distilled spirit to the budget minded purchaser. Alison Curry / Charleston Distilling Co. Kirsty Falcon / Wood's High Mountain Distillery. "This is an expression we have been working on for many years," says Mike Cameron, co-founder and president of Devils River Whiskey. Devils River Whiskey owes its unique taste to our meticulous attention to detail. Photo by Jessica Giesey A new liquor with Texas roots, Devils River Whiskey , starts pouring across the state in early April. The single barrel approach gives each bottle a distinct flavor, and in combination with bottling . first. The Texas brand Devils River Whiskey is now working with 375 Park Avenue Spirits. Alphonse Dotson, Dotson-Cervantes Wines, Kelsey Erickson Streufert, Texas Restaurant Association, Mike Cameron, Devils River Whiskey, Dya Campos, HEB, Adam Wright, Spindletap Brewery, and moderator Dewey Brackin, Brackin Schwartz & Associates. Read the original article on Discovering Austin. The Texas-based whiskey company finished 2018 delivering more than 30,000 cases and driving over 5,000 points of distribution across . After quietly hosting an array of private events and weddings, San Antonio's newest whiskey distillery, Devils River, will open its doors to the public Wednesday evening, MySA.com reports. Whiskey Review: Devil's River Bourbon Whiskey Typically a craft distilled spirit is a premium product, something that demands a higher price. Based out of Frisco, Texas, Devils River Whiskey was founded by Mike Cameron, co-founder of Rebecca Creek Whiskey, and president of the Texas Distilled Spirits Association. third. The goal is to go from the 12 states they serve now to over 30 by the end of 2019. In April of 2017, Mike Cameron, CEO and President of Devils River Whiskey released to the world his premium, small batch, smooth tasting whiskey. Mike Cameron, President of the Texas Distilled Spirits Association and President/ Co-Founder of Devils River Whiskey, points towards the Craft Beverage Modernization Act (CBMA) as a catalyst to that growth."Enacted for the 2018 and 2019 calendar years, the federal government's passage of the CBMA provided tax relief for brewers, winemakers, and distillers. 1029 Longworth House Office Building . "Until the 20th century, this is how whiskey was enjoyed, at its full strength," said Devils River Whiskey president and co-founder, Mike Cameron, in a prepared statement. inherently Texas bold flavors and finding Comfort zone for John and Cayce Kovacs. Limestone-filtered water from the river, near Del Rio, is added to the whiskey—making it a premium quality bourbon. With our emphasis on quality and technique, they're a match made in bourbon whiskey heaven." This bourbon is made from of the purest sources of water in Texas, which makes all of the difference, at least according to Devils River Whiskey President and CEO Mike Cameron. Louisville, KY (Jan. 6, 2021)— 375 Park Avenue Spirits, a division of the Sazerac Company, is pleased to announce that it has entered into a supply and distribution agreement with Devils River Whiskey effective April 1, 2021. The Registered Agent on file for this company is Michael P Cameron and is located at 2700 N. Panam Expy, San Antonio, TX 78208. Texas-based Devils River Whiskey is eyeing a national rollout following a 2018 that saw 30,000 cases delivered to 5,000+ points of distribution across 12 states. It was opened in 2017 by Mike Cameron of Rebecca Creek Distillery in San Antonio after demand for Texas whiskey began to increase. Coming to The Stoneleigh, Devils River Dinner, a premium whiskey tasting and dining experience. "Until the 20th century, this is how whiskey was enjoyed, at its full strength. See more . Sources indicate as part of senior management President, Michael Cameron played a Jeremy Elliot Smugglers' Notch Distillery. They package their products in glass bottles of various sizes and chose Inline Filling . More Press. Producers of Enchanted Rock Vodka and Rebecca Creek Whiskey. Ashley Cross New World Distillery (385) 244-0144. With over 34-million visitors to San Antonio each year, Devils River Distillery is sure to become a destination in the city's revitalized downtown district. Lunch Taste of Texas Whisk(e)y Although it only made its debut a year ago, Devils River Bourbon Whiskey has raked in gold medals at the Los Angeles and Denver International Spirits Competitions for both its bottle design and the spirit inside. With our emphasis on quality and technique, they're a match made in bourbon whiskey heaven." Alexandra Clough / Gather PR. They make award-winning, bourbon, rye, and coffee bourbon whiskeys. Roughly 17 months after launching Devils River Whiskey, Mike Cameron is pursuing an aggressive brick-and-mortar expansion plan that will better position San Antonio as the company's base for . "Our goal is to be in more than 30 states by the end of 2019," said Devils River Whiskey's president and co-founder Mike Cameron. Sip Texas-distilled spirits and enjoy a specially curated three-course menu from The Stoneleigh's Perle on Maple while you learn all things whiskey from President and CEO of Devils River Whiskey, Mike Cameron. Devils River Series C, LLC is a Texas Domestic Limited-Liability Company (Llc) filed On September 24, 2019. "Leading the aggressive expansion plan requires a strong . President and co-founder Mike Cameron has been driving this upstart Texas-based Spirits… The . The Distilled Spirits Council of the United States (DISCUS), the leading voice and advocate for the U.S. spirits industry, announced a new "State Guild Supporter Program" designed to engage . . Devil's River Whiskey. Both have intense character and intricate processes," says Mike Cameron, co-founder and Distiller of Devils River Whiskey. Distilled Spirits Council of Vermont State Guild Vermont. Devil's River Whiskey makes a bold and unique whiskey with a distinctive flavor created from a pure limestone-filtered water source that feeds the Devil's River. You can pull from the bottom, middle, or top of a barrel and get slight differences . Mike Cameron . Our new barrel strength bourbon is a nod to that bold nature found in whiskey's beginnings," said Devils River Whiskey president and co-founder, Mike . Get to know the man behind the whiskey, our very own Mike Cameron. January 6, 2021. "This is an expression we have been working . We decided to take on the challenge of marrying these two beverages into one sinfully smooth whiskey. U.S. House of Representatives . Both have intense character and intricate processes," says Mike Cameron, co-founder and Distiller of Devils River Whiskey. "It is critically important for distillers of all sizes to work together to help shape this rapidly changing marketplace and advocate for policies that bring spirits consumers greater convenience and access to our products," said Mike Cameron, President, Texas Distilled Spirits Association and President & CEO of Devils River Whiskey. In announcing the expansion, Devils River Whiskey's President and co-founder Mike Cameron states: "Leading the aggressive expansion plan requires a strong team, we're . August 27, 2019 . 1 of 3 Devils River Whiskey is a new Texas spirit from San Antonio entrepreneur and Rebecca Creek Distillery co-founder Mike Cameron. "The opening of Devils River Distillery will allow us to be completely produced, distilled, aged and bottled in San Antonio," says Mike Cameron, Devils River's co-founder and head distiller. "The opening of Devils River Distillery will allow us to be completely produced, distilled, aged, and bottled in San Antonio," says Mike Cameron, co-founder and Head Distiller."It's a feat we are most proud of." Chaparral Music & Heritage Veterans Celebration 2020 Devils River and 375 Park Avenue Spirits Forge Partnership to Accelerate Surge Across Whiskey Category "The unique characteristics and complex flavor profile offers a sinfully smooth experience for everyone, from the casual drinker to the bourbon connoisseur.". Brisket. The first product Devils River Whisky produced was a bourbon, followed by a rye. The president and co-founder of Devils River Whiskey is Mike Cameron, who is also the president of the Texas Distilled Spirits Association and a co-founder of Rebecca Creek Distillery. Virginia Distillers Association State Guild Virginia. Mike Cameron, who previously co-founded Rebecca Creek Distillery and currently serves as the president of the Texas Distilled Spirits Association, is the president and chief operating officer of Devils River Whiskey. Devils River Whiskey is the newest liquor brand to launch in Texas. "We decided to take on the challenge of marrying these two beverages into . Both have intense character and intricate processes. "We decided to take on the challenge of marrying these two beverages into one sinfully smooth whiskey. More Press. Mike Cameron / Devils River Whiskey. Washington, D.C. 20515 . Distiller's Guild of Utah State Guild Utah. "Our new barrel strength bourbon is a nod to that bold nature found in whiskey's beginnings. We're assembling a great group of the right men and women to get this done. Beginning June 2018, Devils River Whiskey will be available in 10 states including TX, FL, GA, CO, MO, KS, AR, OK, NE, & SC. Ashley Cross New World Distillery (385) 244-0144. Devils River Whiskey. "Our goal is to be in more than 30 states by the end of 2019," says Devils River Whiskey's President and Co-founder Mike Cameron. BIG thank you to Mike Cameron, self-taught distiller and owner of Devils River Whiskey for the samples! "Leading the aggressive expansion plan requires a strong team. Devils River Whiskey stands apart from the competition because we use the purest water found in Texas." - Mike Cameron DEVILS RIVER WHISKEY PROOFING PROCESS. Cheers! Dinner. Mike Cameron, owner of Devils River, always intended to bring the distillery to San Antonio. Matt Dyer's colleagues are Mike Cameron, Ashlee Cieslinski, Jordan Bevill, Donald Keen. Capt Jack Coffee Hays. Courtesy . The naturally-filtered limestone spring water is considered the . DEVILS RIVER OWNER: MIKE CAMERON BOURBON ENTERED: DEVILS RIVER. 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